Prep Time | Cook Time | Total Time | Servings | Yield | Additional Time |
10 mins | 10 mins | 25 mins | 4 | 8 pancakes | 5 mins |
Ingredients
¾ | cup milk |
2 | tablespoons white vinegar |
1 | cup all-purpose flour |
2 | tablespoons white sugar |
1 | teaspoon baking powder |
½ | teaspoon baking soda |
1 | Teaspoon vanilla extract |
½ | teaspoon salt |
1 | egg |
2 | tablespoons butter, melted |
| cooking spray |
Guidelines
Step 1
To make sour milk, combine milk and vinegar in a medium basin; let stand for 5 minutes.Step 2
In a large mixing basin, stir together flour, sugar, baking soda, baking powder, and salt. Beat butter and egg into the soured milk. After adding the flour mixture to the milk mixture, whisk to remove any lumps.Step 2
Grease a big skillet with cooking spray and heat it over medium heat. Spoon 1/4 cupfuls of batter onto the skillet; cook for 2 to 3 minutes, or until bubbles appear and the edges are dry. Using a spatula, turn, and continue cooking until the other side is browned. Proceed with the leftover batter.
Recipe Tip
Top these pancakes with a homemade blueberry sauce.
Nutrition Facts (per serving)
230 | Calories |
8g | Fat |
33g | Carbs |
6g | Protein |
Full Nutrition Label
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 230 | |
| % Daily Value * | |
| Total Fat 8g | 11% |
| Saturated Fat 5g | 24% |
| Cholesterol 65mg | 22% |
| Sodium 650mg | 28% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 1g | 3% |
| Total Sugars 9g | |
| Protein 6g | 13% |
| Vitamin C 0mg | 0% |
| Calcium 134mg | 10% |
| Iron 2mg | 10% |
| Potassium 121mg | 3% |
* The 2,000 calorie diet is the basis for the percent daily values. Depending on how many calories you require each day, your figures may be greater or lower.
** Not all ingredients have nutrient information accessible. The amount is determined by the available nutritional data.
(-) This nutrient does not yet have any information available. Before making this dish for your own use, please check with your physician or qualified dietitian if you are on a medically restricted diet.
